| Saucemaker Pineapple Curry Sauce | INGREDIENTS: |
A truly authentic sauce! Traditional curry flavour with a tropical pineapple twist.
67200-00754 2x3.7 LT CASE
| WATER, GLUCOSE-FRUCTOSE, SUGAR, PINEAPPLE AND PINEAPPLE JUICE, VINEGAR,MODIFIED CORN STARCH, SALT, CURRY POWDER, HERBS AND SPICES, CITRIC ACID. |
| SPECIFICATIONS: | NUTRITIONAL INFORMATION: |
| SUPC: 10067200007540 | Calculation size (ML): 30.00; serving size (ML): 30.00 |
| UPC: 10067200007540 | BASIC COMPONENTS: | VITAMINS: |
| Shelf Life (DA) : 365 | Calories (CAL): 50.0 | Vitamin A (): |
| Brand name: Saucemaker Pineapple Curry Sauce | Sodium (ME): 200.0 | Beta Carotene (): |
| Sugg. Serving size (ML) : 30.00 | Total sugar (GR): 11.0 | Thiamin B1 (): |
| Ave. Servings/Case : | Carbs (GR): 13.0 | Riboflavin B2 (): |
| Storage Temp. (°C) : - | Total Fibre (GR): .0 | Niacin B3 (): |
| Storage Temp. (°F) : - | Soluble Fibre (): | Niacin Equiv. (): |
| PACKAGING: | Insoluble Fibre (): | Vitamin B6 (): |
| CASE DIMENSIONS AND WEIGHT | | Vitamin B12 (): |
| Length (CM): 27.94 | Trans fat (GR): .0 | Vitamin C (ME): .0 |
| Height (CM): | Water (): | Vitamin D (): |
| Width (CM): | Kosher: NOT_KOSHER | Vitamin E (): |
| Cubic: 0.0147 | Cholesterol (ME): .0 | Vitamin K (): |
| Catch Wt.: | Protein (GR): .1 | Folate (): |
| Gross Wt. (K): 9.33 | Fat Total (GR): .0 | Panothenic Acid (): |
| Net Wt. (K): 8.81 | Saturated (GR): .0 |  |
| Units / case: 2 | Mono (): | MINERALS |
| Poly(): | Calcium (ME): 3.0 |
| OMEGA 3 (): | Iron (ME): .1 |
| OMEGA 6 (): | Magnesium(): |
| | Iodine (): |
| | Phosphorous (): |
| | Potassium (): |
| Updated: 11/8/2017 9:51:59 PM | | Zinc (): |
| | Thiamin(): |
| | Biotin (): |
| DETAILS: |
| Benefits: Ready to use. Shelf stable for one year unopened. Multiple uses: Grill, Marinate, Cook, Saute, Dip. No MSG Added. |
| Preparation Suggestions: This unique product can take you from center of the plate to appetizers. Try Saucemaker Pineapple Curry Sauce over grilled pork tenderloin, chicken, or your favourite seafood. A perfect accompaniment to your favourite appetizer or won ton wrappers. |
| Serving Suggestions: For a different twist on mashed potatoes, add Pineapple Curry sauce. Pipe into florets, roast and garnish with fresh herbs. |
| Packaging and Storage: Stir before using. Refrigerate after opening. |
| Allergen Information Avail.: Y Check Allergens |
| Allergen Disclaimer: Allergens based on ingredients product could contact allergens during processing |
| Support: 1-800-263-9246 Ext5402 or 5605 |
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