Saucemaker Shanghai Stir Fry Sauce | INGREDIENTS: |
An amazing sauce that will change the way you stir-fry forever! The best way to describe it is stir-fry sauce with a twist. 67200-00757 2x3.7 LT CASE
| WATER, SUGAR, NATURALLY BREWED SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT),ORANGE PEEL, RICE VINEGAR, MODIFIED CORN STARCH, RED CHILIS, GREEN ONIONS,BALSAMIC VINEGAR (RED WINE, CONCENTRATED GRAPE JUICE), GARLIC, SALT,GINGER, SPICE, CITRIC ACID, ACETIC ACID. |
SPECIFICATIONS: | NUTRITIONAL INFORMATION: |
SUPC: 10067200007571 | Calculation size (ML): 30.00; serving size (ML): 30.00 |
UPC: 10067200007571 | BASIC COMPONENTS: | VITAMINS: |
Shelf Life (DA) : 365 | Calories (CAL): 40.0 | Vitamin A (): |
Brand name: Saucemaker Shanghai Stir Fry Sauce | Sodium (ME): 240.0 | Beta Carotene (): |
Sugg. Serving size (ML) : 30.00 | Total sugar (GR): 8.0 | Thiamin B1 (): |
Ave. Servings/Case : | Carbs (GR): 9.0 | Riboflavin B2 (): |
Storage Temp. (°C) : - | Total Fibre (GR): .0 | Niacin B3 (): |
Storage Temp. (°F) : - | Soluble Fibre (): | Niacin Equiv. (): |
PACKAGING: | Insoluble Fibre (): | Vitamin B6 (): |
CASE DIMENSIONS AND WEIGHT | | Vitamin B12 (): |
Length (CM): 27.94 | Trans fat (GR): .0 | Vitamin C (ME): 1.0 |
Height (CM): 30.61 | Water (): | Vitamin D (): |
Width (CM): 17.15 | Kosher: NOT_KOSHER | Vitamin E (): |
Cubic: 0.0147 | Cholesterol (ME): .0 | Vitamin K (): |
Catch Wt.: | Protein (GR): .3 | Folate (): |
Gross Wt. (K): 9.02 | Fat Total (GR): .0 | Panothenic Acid (): |
Net Wt. (K): 8.50 | Saturated (GR): .0 |  |
Units / case: 2 | Mono (): | MINERALS |
 | Poly(): | Calcium (ME): 4.7 |
| OMEGA 3 (): | Iron (ME): .1 |
| OMEGA 6 (): | Magnesium(): |
| | Iodine (): |
|  | Phosphorous (): |
 |  | Potassium (): |
Updated: 11/8/2017 9:51:59 PM |  | Zinc (): |
|  | Thiamin(): |
 |  | Biotin (): |
DETAILS: |
Benefits: Ready to use. Shelf stable for one year unopened. Multiple uses: Grill, Marinate, Cook, Saute, Dip. No MSG Added. |
Preparation Suggestions: Perfect sauce for your favourite stir-fry combinations. Use as a dipping sauce for spring rolls. |
Serving Suggestions: Combine Shanghai Stir-Fry sauce with your favourite protein and vegetables to create an amazing taste experience of unprecedented flavour. Use as a dressing for a rice salad. |
Packaging and Storage: Stir before using. Refrigerate after opening. |
Allergen Information Avail.: Y Check Allergens |
Allergen Disclaimer: Allergens based on ingredients product could contact allergens during processing |
Support: 1-800-263-9246 Ext5402 or 5605 |
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